I just arrived safely from the busiest week ever. I've chronicled parts in photos...
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A holiday open house last Saturday. 50+ folks and kids joined us to kick off the season with nibbles, punch and a glass or two of wine. Everything went smoothly except the deviled eggs (the very same eggs that consumed much of my Friday morning....note to self: fresh eggs do not peel well) were never put out. I'm done with deviled eggs.
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Snow! The first significant snowfall arrived. Both the dog and AnnaB enjoyed a snowball toss and catch game. I did not enjoy shoveling.
bibbed snowpants
warm parka
mittens/gloves
smart wool socks
earmuffs (this is her request)
boots
A trip to LL Bean this coming week!
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Winterworks at the Hope Spinnery in Hope, Maine. Thanks to Bill for hosting this event!! This was my last show for the year. A great collection of vendors in a most beautiful venue.
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Caps from Dory at Worthy Goods. I know someone getting one for X-mas :)
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Quilted coasters and multi-purpose cloths from Kirsten at Anabelfuzz. I know someone who will be getting an Anabelfuzz smock, too!
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And to top of my week with a sweet note, the most incredible chocolate from Black Dinah Chocolatiers. Pure heaven. My sister and I shared (believe me, it was difficult not to run away and savor this all by myself) milk chocolate "bark" with peanuts, ground coffee beans, and a light sprinkling of sea salt. I think I have found the world's most perfect food!
I'm glad someone else has discovered the world's most perfect food. I know I've been enjoying Kate's chocolate ever since she moved out Isle Au Haut.
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